Le Cordon Bleu College of Culinary Arts-Miami

Miramar, FL
University Website: www.chefs.edu/miami
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Le Cordon Bleu College of Culinary Arts Miami;Miramar,Florida is a Florida based culinary arts school that is associated with the famed Paris cooking school, Le Cordon Bleu. The school offers a Diploma in Le Cordon Bleu Pâtisserie and Baking and an Associate of Science degree in Le Cordon Bleu Culinary Arts. Students receive quality training from experienced chefs and the programs are designed to help students prepare for culinary careers.

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Fast Facts

  • Private for profit, At least 2 but less than 4 years
  • students
  • $14,170.00 avg tuition

3221 Enterprise Way
Miramar, FL 33025
(954) 438-8882

Areas of Study:

  • Personal And Culinary Services
More Less

Le Cordon Bleu College of Culinary Arts-Miami

Statistics:
Applied 0
Admitted 0 NaN%
Enrolled total 0
Full Time: 0
Part Time 0
Standards:
Test 25th % 75th %
SAT EBRW 0 0
SAT Math 0 0
SAT Written (2006-2015) Optional 0 0
ACT Composite 0 0
ACT English 0 0
ACT Math 0 0
ACT Writing 0 0
Retention / Graduation:
Retention rate 75%
4-year graduation rate
6-year graduation rate
Application Deadlines:
Regular Application Deadline
Early Admission Deadline
Early Decision Deadline
Financial Aid Deadline
Student Response Deadline
Transfer Student Application Deadline
Requirements:
Open Admissions Policy Yes
Secondary School GPA Not applicable
Secondary School Rank Not applicable
Secondary School Record Not applicable
Formal Demonstration of Competencies Not applicable
Admission Test Scores Not applicable
TOEFL Not applicable
Other Tests Not applicable
Credit:
AP Credits Yes
Dual Credit Yes
Credit for Life Experiences Yes

Le Cordon Bleu College of Culinary Arts-Miami

Tuition In-District In-State Out-Of-State
Avg Full-Time Undergraduate Tuition $14,170.00 $14,170.00 $14,170.00
Full-Time Undergraduate Required Fees $0.00 $0.00 $0.00
Part-Time Undergraduate Cost Per Credit Hour $0.00 $0.00 $0.00
Avg Full Time Graduate Tuition $0.00 $0.00 $0.00
Full Time Graduate Required Fees $0.00 $0.00 $0.00
Part-Full Time Graduate Cost Per Credit Hour $0.00 $0.00 $0.00
Expenses On-Campus Off-Campus
(without family)
Off-Campus
(with family)
Room and Board $0.00 $5,509.00 $3,227.00
Other Expenses $0.00 $3,227.00 $3,227.00
Additional Fees
Undergraduate Application Fee $50.00
Graduate Application Fee $0.00
Books and Supplies $300.00
Financial Aid
Percent receiving aid 89%
Percent receiving grant aid 77%
Avg amount of grant aid $4,956.00
Percent receiving student loan aid 86%
Avg amount of student loan aid $8,492.00

Le Cordon Bleu College of Culinary Arts-Miami

Programs and majors Associate's Bachelor's Master's Doctorate
PERSONAL AND CULINARY SERVICES
Baking and Pastry Arts/Baker/Pastry Chef X
Culinary Arts/Chef Training X

Scholarships for Students in Florida

Name Amount Deadline
Airgas-Terry Jarvis Memorial Scholarship $2,500 February 15, 2017
Marian A. Smith Scholarship Award $2,000 January 21, 2017
Earl I. Anderson Scholarship $1,250 January 31, 2017
SETC Secondary School Scholarship $1,000 January 15, 2017
Polly Holliday Award $1,000 January 28, 2017
Marion Maccarrell Scott Scholarship Varies January 31, 2017
First Time College Student Scholarship Varies March 08, 2017
Community College Graduate Scholarship Varies March 08, 2017

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